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  2. Contact us

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    The headquarters of the 24 - hour service hotline:0769-83720188 83720288 83709088 83729083--(Miss Jiang13500099695)

    Tel:0769-82652088 400-6012-268

    Mobile phone:13509002503(Mr. Liao)

    Fax:0769-82652089 Email:dgtaishan@126.com

    Address:No. 151 Chinese Guangdong Dongguan Dongkeng Town East Avenue

    Fast Food Delivery

    Position: Home > Service > Fast Food Delivery

    Fast Food Delivery

    Date: 2014-12-20

     


    ※ service targets:
    1, groups, institutions, enterprises and institutions.
    2, business meetings, job fairs, exhibitions, film shooting, theatrical performances and other social activities.
    ※ Service varieties:
    Western packages, buffets, pastries and tea breaks and so on.
    ※ delivery method:
    Dining scene:
    In our kitchen, good base for processing products, dispensed into the incubator, with a delivery car delivery to the designated location of your company, providing Sanda, zero, self and other Dining way according to customer requirements.
    Lunch:
    In our kitchen, good base for processing products, packaged into a green lunch boxes, into the incubator, with a special delivery vehicle delivery to your company designated locations, on-site payment or direct sale.
    ※ Package options:
    4 grid green box, 6 cell green box, green wooden boxes, boxes and other aviation-grade aluminum foil.




    ※ delivery price:
    Bento 8 yuan / copies to 168 yuan / copy
    We offer various grades of business packages, with meat and vegetables can be different according to different criteria. Among them:
    20 yuan standard: two main meat and two vegetables meat and two and a half;
    15 yuan standard: a main meat and two vegetables meat and two and a half;
    12 yuan standard: a meat and two vegetables main meat half;
    10 yuan standard: a main dirty dirty half a vegetarian;
    8 yuan Standard: Half a vegetarian meat.
    Another kinds of fine snacks and refreshments to meet the needs of all types of dining staff.

    ※ Since delivery standards:
    10 yuan more than the standard of 15 parts from delivery. Within 3 km from the center of the distribution company.
    20 parts of 10 yuan less than from the delivery. Within 3 km from the center of the distribution company.
    Ordering more than 50 copies can call detailed interviews.

    ※ We are committed to:
    1, the distribution of fast food through inspection, testing, are in line with QS food safety standards;
    2, according to the quality of customer delivery requirements, such as customer dissatisfaction, unconditional return and timely replacement products, the company take full responsibility;
    3, the distribution of the number of customer inventory reservation number prevail;
    4, Delivery time according to customer requirements on time delivery to designated locations;
    5, can send samples pre-meal until customer acceptance, and then signed a delivery contract; if it is not satisfied during the cooperation between local, may at any time terminate the contract;
    6 independent customer pricing, payment settlement two weeks or a month;
    7, time tracking service, a person responsible for each customer, there is a return visit, feedback, seriously deal with each customer comments and suggestions.
    ※ Reservation Time:
    The day before 9:00 am to 6:00 pm. Customers can implement online booking, fax and telephone orders in three ways.
    PS: The first set of standard sample meal
    Standard meal
    Date
    Food products
    8 yuan
    Monday
    Braised cauliflower with tomato sauce smoked fish Sila Pi dry celery
    Tuesday
    Pickled pork flavored soy fried eggplant color melon cabbage
    Wednesday
    Griddle meat braised tofu Fried Chicken Lettuce Sargassum rod
    Thursday
    Sauce Chicken meatballs braised soy pepper fried potatoes wire cole
    Friday
    Watercress, sweet & sour cabbage Fried fish meat mushrooms zucchini
    NOTE: Three meal staple to keep separate with pickles, porridge and soup each one


    Standard meal
    Date
    Food products
    10 yuan
    Monday
    Gongbaojiding wood to be meat to cook meat fried bean sprout flowers
    Tuesday
    Braised octopus braised duck Mo potherb mustard spicy taro potato silk
    Wednesday
    Braised Pork boiled cabbage shredded chicken garlic noodles
    Thursday
    The sun had fried tofu curry chicken meat quality factors Rohan
    Friday
    Salt and pepper shrimp slip liver Scallion lotus circle pointed to Sam Sun
    NOTE: Three meal staple to keep separate with pickles, porridge and soup each one


    Standard meal
    Date
    Food products
    12 yuan
    Monday
    When pickled pork, spicy shrimp meat roasted eggplant fried vegetables corn pine nuts
    Tuesday
    Lam meat sauce wenge must floss pot dish of tofu fans cabbage collapse
    Wednesday
    Kua stewed chicken in Aberdeen drainage double mushroom slices tomato egg emerald peppers broccoli
    Thursday
    Shanxi kung pao chicken fried octopus cooking oil meat delicious custard mushrooms canola
    Friday
    Chicken Braised Prawns Youlin five dry silk tofu stir sesame green beans boiled vegetables
    Note: The staple meal in three, with each one to keep separate dishes, porridge, soup and fruit


    Standard meal
    Date
    Food products
    15 yuan
    Monday
    Sweet and Sour Pork meat steamed fish Anhui pine nut corn eggplant cooking clear heart
    Tuesday
    Saliva spicy chicken sweet and sour pork dish olive oil floss tofu fans cabbage
    Wednesday
    Column throat fresh beef brine shrimp slipped different Braised mushrooms fried peas
    Thursday
    Fang Xiang style crispy duck rice flour meat chicken roast tomato mushrooms two winter oilseed rape
    Friday
    Braised Prawns Chicken Huaiyang Lionhead Youlin five small eggplant flavor when boiled vegetables
    Note: The three kinds of staple food meal, prepared with other dishes, porridge, soup and drinks one each


    Standard meal
    Date
    Food products
    20 yuan
    Monday
    Steamed fish, beans stewed pork Anhui Lotus pine nut corn flavored chicken rice cooking eggplant strips clean heart
    Tuesday
    Royal Wings Braised sea cucumber dry stir beef floss silk olive dish egg fried snow peas tomato
    Wednesday
    Cumin-inch bone fragrance beef boiled brine different burn one thousand two winter silk soy Kale
    Thursday
    Naitang carp Cashew chicken meat jelly fish crispy tofu vegetarian eighteen Jane pine mushrooms canola
    Friday
    Chongqing big row when Braised Prawns fried celery and lily Huaiyang lion head radish boiled vegetables
    Note: The three kinds of staple food meal, another exquisite dishes prepared with two kinds of porridge, soup and fruit, dessert one each


    Report: second standard sample meal
    Part of the staple foods: rice, bread, rolls, sponge cake, dates roll, pancakes
    Corn bread, sesame rolls, sugar triangle Dousha Bao, gold and silver roll, jam pack, bergamot
    Dragon meat, green onion cakes, tortillas, leeks volumes, Shuijian Bao, sweet potato pie, butterfly roll






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